Chocolate Ladoo Recipe Video | No Cooking Instant Chocolate Ladoo Recipe
Author: Shilpi Amit
Recipe type: dessert sweets
Serves: 9-10
- Marie biscuits: 24
- Chopped nuts: ¼ cup
- Unsweetend chocolate powder: 3 tbsp
- Condensed milk: ½ cup
- For coating: condensed milk: ¼ cup
- Dry grated coconut: ¼ cup
- Sprinklers: ¼ cup
- Break marie biscuits in small pieces and grind them to powder.
- Transfer the mixture in a mixing bowl. To this add chopped nuts, chocolate powder and condensed milk.
- Mix everything together together and knead the mixture like dough.
- Divide this dough in 9-10 equal parts and roll each of them to smooth ball.
- You can have these ladoos like this.
- Or take one ladoo and dip it in condensed milk and let the extra condensed milk drip out before coating.
- Roll this ladoo either in sprinklers or dry coconut powder.
- Do same with all the ladoos.
- Let the chocolate ladoo rest for 10-15 minutes so that coating is dry before serving.
- You can also keep these addu in fridge in air tight container for 3-4 days.
Recipe by Foods And Flavors at https://foodsandflavorsbyshilpi.com/?p=2066
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