Scrambled egg sandwich |Egg sandwich recipe:
 
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Scrambled egg sandwich recipe | Egg sandwich recipe:easy breakfast recipe
Author:
Recipe type: Breakfast kids snacks
Cuisine: indian
Serves: 2
Ingredients
  • Bread pieces: 4,
  • Eggs: 2,
  • Turmeric powder: ⅛ tsp,
  • Red chilly powder: ⅛ tsp,
  • Chopped onion: ¼ cup,
  • Coriander powder: ΒΌ tsp,
  • Chat masala: ¼ tsp,
  • Chopped green chilly: 1,
  • Chopped coriander leaves: 1 tbsp,
  • Oil: 2 tsp,
  • Salt, Butter
Instructions
  1. Heat pan at medium heat and add oil to it, now add chopped onions.
  2. Cook till onions become soft and change their color.
  3. Now add turmeric powder and mix everything and add eggs and salt and saute everything.
  4. Now add chilly powder, coriander powder, chopped green chilly and chopped coriander leaves.
  5. Cook till eggs are completely cooked.Now add some chaat masala and mix everything.
  6. Transfer these scrambled eggs in a bowl and let them cool down for some time.
  7. Now take a bread piece and spread some butter on it.
  8. Now put the scrambled eggs on this bread.
  9. Take one more piece of bread and spread butter on it and put it on the eggs.
  10. You can either grill this egg sandwich in sandwich toaster or on pan till it become brown and crispy.
  11. Serve egg sandwich with chutney or ketchup.
Notes
Let the scrambled eggs cool down for some time before making the sandwich otherwise sandwiches will become soggy.
You can add or skip green chillies according to your taste.
Recipe by Foods And Flavors at https://foodsandflavorsbyshilpi.com/?p=330