Atte Ka Cheela Recipe:- How to make yummy, tasty and healthy atte ka cheela at home?

Quick, healthy and easy breakfast recipe atte ka cheela. This nashta recipe in Hindi is unique , made in only 1/2 tsp of oil ad very very tasty.

Atte Ka Cheela Recipe

Course Breakfast
Cuisine Indian


  • 1 cup Wheat Flour
  • 1 cup Water
  • 1 tsp Red Chilli Flakes
  • 1 tsp Chaat Masala
  • Salt
  • ½ tsp Turmeric Powder
  • cup Curd
  • 1 cup Onion fine chopped
  • ½ cup Coriander Leaves fine chopped


  • Take atta in a mixing bowl. Add curd and salt and mix well.
  • Add turmeric powder, chilly powder and chaat masala next add little water at a time and make smooth batter.
  • Mix well so that there are no lumps in batter. Cover the batter and leave it for 30-40 minutes.
  • After 40 minutes mix the batter and add onions, coriander leaves and mix well.
  • Add 1-2 tbsp of water if needed and mix well.
  • Now making cheelas , heat non stick pan at medium heat.
  • Take 1-2 ladle of batter and pour it on pan.
  • Spread it on the pan and pour little oil on the sides. Let it cook till it is crisp and brown from down.
  • Flip them over and cook till cheela is crisp and golden brown from both the sides.
  • Once ready serve them with spicy green chutney and ketchup.


Keyword breakfast, healthy
Tried this recipe?Let us know how it was!
Previous Post
Next Post

All Comments

  • Hey Shilpi, I’m Shrey Aggarwal, and I am a beginner blogger at

    I have noticed one error on the Contact Me page of your website ( The viewer/reader will not be able to contact you. Please fix this.

    Thanks and have a good day, Shilpi!

    Shrey Aggarwal April 21, 2020 12:48 pm Reply
  • Very delicious and tempting recipe. Thanks for sharing:)

    Pooja May 22, 2020 7:06 am Reply
  • Love your recipes,easy to follow and turns out as shown.

    Bilkees June 7, 2020 4:46 pm Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating