Special Pepper Rasam Recipe- How to make medicinal, tasty and easy pepper rasam at home?
Rasam, chaaru, Kabir is a south Indian dish that has a sweet, sour and sweet flavoured stock which is traditionally prepared by using tamarind or dry mango juice as a base along with jaggery, garlic, cumin. This is usually served with rice and vegetables along it. This rasam recipe needs no added rasam powder or … Continue reading Special Pepper Rasam Recipe- How to make medicinal, tasty and easy pepper rasam at home?
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