Lehsuni Aloo Matar
Ingredients
- ½ kg Baby Potatoes
- 15-20 Garlic
- 1 inch Ginger
- 2 Green Chilies chopped
- 1 tsp Coriander Leaves fine chopped
- 1 tsp Cumin Seeds
- 1 cup Peas boiled
- ½ tsp Turmeric Powder
- ½ tsp Red Chilli Powder
- ¼ tsp Garam Masala Powder
- ½ tsp Dry Mango Powder
- Salt
Instructions
- In a pan add potatoes, water, salt and cook till potatoes are boiled.
- Once boiled peel and keep aside.
- In a mortar add garlic, ginger, green chili, coriander leaves and crush to make a coarse paste keep aside.
- Now in a pan heat little oil, cumin seeds, crushed masala and saute it well.
- Next add baby potatoes, peas and cook till potatoes are roasted.
- Once roasted add turmeric powder, red chili powder, garam masala powder, dry mango powder, salt mix well and cook.
- Once cooked turn off the heat and serve.
Video
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