Cheese Bread kachori
Ingredients
- ½ cup Mushroom fine chopped
- ½ cup Carrot fine chopped
- ½ cup Capsicum fine chopped
- 1 cup Spinach fine chopped
- 1 Onion medium, fine chopped
- ½ cup Mozzarella Cheese/ Processed Cheese
- ½ cup Milk
- 1 tsp Pizza Seasoning
- Salt according to taste
- 1.5 tsp All-purpose Flour
- 1 tsp Chilli Flakes fine chopped
- 1-2 Green Chilli
- 8 Bread Slices
Instructions
- Heat the pan at medium high heat and add 1 tbsp of oil.
- As the oil gets hot add onions and cook them till they are light brown.
- Now add chopped veggies and cook till they are soft. To this add spinach and cook till spinach is dry.
- In between add salt and mix well. Once veggies are roasted add 1 1/2 tbsp of all purpose flour, sim the stove and roast it.
- In between add green chilly, chilly flakes and Italian seasoning. Now switch off the heat and let the veggies cool down.
- Once veggies are slightly cold, switch on the heat again. Add little milk at a time and mix it well.
- Cook till mixture starts boiling. Switch off the heat and let the mixture cool down completely.
- Now take bread pieces and cut them circular using bowl or cookie cutter.
- Take a bowl of water. Take 2 bread circles, sprinkle some water on bread slice and squeeze the water out.
- Put generous amount of stuffing on the center of bread and spread it little bit. Cover it with the other piece.
- Gently press and stick the sides. Make all the kachoris in the same way. Heat the oil at medium high heat.
- Deep fry the kachoris till they are golden and crisp. Bread kachoris are ready. Serve hot and crisp with green chutney or ketchup.
Video
Notes
Shilpi’s Quick Tricks
- Use any wheat or white bread to make them.
- Stuffing should be completely cold before fiiling the kachoris.
- Make sure to seal the edges properly before frying the kachoris.
- Fry pizza kachoris at medium high heat. If temperature is low bread will absorb oil.
Tried this recipe?Let us know how it was!